Hospitality packages at Ascot Racecourse are available at every one of our 26 horse racing events throughout the year, and range from fine dining à la carte menus by Michelin-Starred chefs such as Raymond Blanc OBE and Phil Howard at Royal Ascot to Afternoon Tea on an Ascot Raceday.
Whether it's the refinement and formal dress code of hospitality at Royal Ascot, a la carte in our contemporary On5 Restaurant or the traditional Parade Ring Restaurant, the privacy of a box or a bespoke dining experience, it is a chance to socialise over the finest dishes to the backdrop of world-class racing.
Browse either Royal Ascot or Ascot Racedays below to find out more about what we offer.
From fine dining à la carte menus by Michelin-Starred chefs such as Raymond Blanc OBE and Phil Howard to informal, flexible dining options in club environments, guests can tailor a Royal Meeting experience to suit their taste and budgets.
Make an exciting occasion unforgettable with Fine Dining hospitality packages at any of our 21 racedays outside of the Royal Meeting, including King George day and the Dubai Duty Free Shergar Cup and Concert.