Festival of Food and Wine Fine Dining


Festival of Food and Wine Friday 8th September - Saturday 9th September

The Festival of Food & Wine will begin on Thursday 7th September and end on Sunday 10th September, with racing on Friday and Saturday only. 

Enjoy mouth-watering action, on and off the track, at one of summer’s most popular racing weekends combined with a fabulous food and wine festival, in association with Delicious. Magazine, making it a four-day feasting extravaganza.


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Four-course extravaganza Parade Ring Restaurant

On Saturday 9th September, racegoers can also look forward to a four-course menu designed by renowned chefs Raymond Blanc OBE, Phil Howard and James Tanner, alongside Ascot’s award-winning head chef Ben Dutson. To be served in the Parade Ring Restaurant, dishes will be perfectly complemented by a fine wine selection curated by connoisseurs, Bibendum. 

0844 346 3000
[email protected]

Parade Ring Restaurant From £279 per person +VAT

The most prestigious of our restaurants. The Parade Ring Restaurant sits opposite the Royal Box placing you right at the heart of one of the world’s most famous and best-loved racecourses.

The restaurant offers two exclusive private viewing areas overlooking the Parade Ring and the Winning Post, providing magnificent views only a short walk from your table.

0844 346 3000
[email protected]

On5 Restaurant Prices from £178 per person

Our award winning, glass-fronted restaurant on the fifth floor  of the grandstand. The finely-crafted interior has been inspired  by the artistry of horseracing, that of the farrier, trainer, groom,  saddler and jockey.

A private lift takes you up into elegant, yet timeless surroundings.  The bar area is a place to gather between races, while a private balcony and roof terrace offer stunning panoramic views across the track and Windsor Great Park beyond.

0844 346 3000
[email protected]

Jockey Meet and Greet With The Injured Jockeys Fund

Together with the Injured Jockeys Fund (IJF), Ascot is delighted to offer the opportunity for all Fine Dining guests at this raceday to meet a former jockey and ambassador of the IJF. The jockey’s name will be available on your arrival at the restaurant. They will visit your table,  talk through their riding equipment, provide you with an in-depth knowledge of the racing industry and talk through the day’s card,  giving you a fantastic insight into the work that the IJF do.

Private Box From £170.50 per person

For a truly intimate experience at the Festival of Food & Wine Racing Weekend, a Private Box offers you the opportunity to entertain your guests in unique surroundings at the heart of the racing action. With breathtaking views across the racecourse, this is the perfect way to enjoy an Ascot raceday.


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Hire of Private Box
Luncheon. Three package types available, Platinum,  Gold and Silver, serving a four, three and two course  luncheon respectively
Tea and coffee
Car parking label per two guests
Optional drinks packages are available

0844 346 3000
[email protected]